- Species and varieties: Passiflora mollissima, commonly known as the banana passionfruit, is a species of passionflower. It is native to the Andean valleys from Venezuela to Bolivia. There are several varieties of Passiflora mollissima, each with slight variations in fruit size, color, and taste.
- Hybrid or heirloom: Passiflora mollissima is generally considered an heirloom variety. It is not typically hybridized, and the seeds are often collected from wild or naturally growing plants.
- Pruning and training: Passiflora mollissima is a vigorous climber and requires support such as a trellis or fence. Regular pruning is necessary to control its growth and encourage fruit production. Prune back the plant after fruiting to remove dead or weak growth and to shape the plant.
- Fertilization needs: This plant benefits from regular fertilization, especially during the growing season. Use a balanced fertilizer with equal parts nitrogen, phosphorus, and potassium. Organic compost or well-rotted manure can also be used to enrich the soil. Fertilize every 4-6 weeks during the growing season for optimal growth and fruit production.
- Hardiness zones: Passiflora mollissima is suitable for USDA hardiness zones 9-11. It can tolerate light frosts but thrives best in warmer climates.
- Climate requirements: This plant prefers a subtropical to tropical climate. It requires a warm environment with plenty of sunlight and well-drained soil. It can grow in partial shade but produces more fruit in full sun. The ideal temperature range for growth is between 60°F to 85°F (15°C to 29°C).